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Rainforest Macadamia Oil

Rainforest Macadamia Oil

$15.00

Sold by Oz Tukka
Category:

Oz Tukka

    Discover the abundant array of edible native plants in our midst. A sensory celebration of aromatic bush tucker flavours such as Wattleseed, Pepper Berry, Aniseed Myrtle and more! ~ Oz Tukka is 100% Australian owned and all products are produced in the picturesque coastal village of Redhead in the Hunter region of NSW. We specialise in authentic Australian flavours also known as bush food, bush tucker (tukka) or Australian native spices. The range of unique and multi award-winning products includes native bush food spices, macadamia nut oils, macadamia nut dukkah, spice mixes and gluten free muffin mixes. Oz Tukka endeavours to source as much product as possible in a way that supports Aboriginal enterprises. Our premises and production are certified the highly recognised standard of HACCP, which meets the requirements of food authorities.

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Description

Rainforest Oil is a blend of sweet Macadamia Oil with the strong citral Lemon Myrtle Oil and a dash of the pungent ginger oil.

The blend makes a most refreshing tasting oil suitable for chicken, fish and Asian style cooking. It gives an uplifting touch to salads or just drizzled over cooked vegetables.

  • A little bit goes a long way so use sparingly. Can be used anywhere you desire a lemon and ginger flavour.  Massage a little on fish, chicken or pork ½ hour before cooking. It will add flavour and keep the meat moist.
  • Tuna Salad: 1 can tuna chunks (425g), 2 tbs mayonnaise, 2 tsp rainforest blend, ½ onion chopped, 3 tsp capers chopped. Mix together and serve.

Gold Medal Winner 2017 Sydney Royal Fine Food

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