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Sensory celebrations – Aussie style

Linda Tipper and Ray Kochel are the flavour aficionados behind Redhead-based Oz Tukka, offering native Australian spices, bushfoods and botanicals. “Our native Australian flora has outstanding health properties, nutrient levels and naturally present medicinal compounds and the flavours of our hot dry deserts and lush rainforests are finally finding their way into our kitchens,” Linda says passionately.

OzTukka features already popular spices such as lemon myrtle or wattle seed as well as lesser known varieties. All products are sustainably collected in the wild or grown commercially without the use of chemicals and gently hand harvested.

Get $10 off your first order.

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